Soul Stone Sushi Grill And Bar

Soul Stone Sushi Grill And Bar sits on St Joseph Blvd in Orleans, ON, serving a menu that blends Japanese and Thai influences under one roof. For anyone planning a first visit, the details below cover what to confirm ahead of time, what the dining room actually offers, and what to expect on the bill.

What to confirm on the phone before your first visit

A quick call to 613-837-1668 before heading out settles the details that change by day and by hour. The dining format at Soul Stone Sushi Grill And Bar shifts depending on when you arrive, so a short conversation avoids surprises at the door.

The restaurant runs on a schedule that alternates between an all-you-can-eat tasting format and an a-la-carte menu, and the two are not interchangeable. Dinner service Tuesday through Thursday and on Sunday runs as all-you-can-eat, with last call roughly 30 minutes before closing. Friday and Saturday, the lunch hours before mid-afternoon are also all-you-can-eat, while the same days after mid-afternoon switch to a-la-carte only. Monday is closed. Because the cutoff times matter — arriving even a few minutes after last call for the tasting menu can mean being switched to a-la-carte pricing — it is worth asking directly which format will be running at the time of the intended visit.

It is also the right moment to ask about table availability for the size of the group, since a small party and a larger gathering are not treated the same way when the room fills up. Takeout orders can be placed for pickup, and the restaurant also offers online ordering, so a call ahead can confirm whether a take-away order will be ready before an anticipated arrival time. Parking and access along St Joseph Blvd are also easy to ask about in the same call, particularly during busier Orleans evening hours when nearby traffic picks up.

Inside the dining room: the menu format and who it suits

Soul Stone Sushi Grill And Bar offers three main menu formats: an all-you-can-eat tasting menu, an a-la-carte dinner menu, and a take-away menu, alongside online ordering for those who prefer to eat elsewhere. The combination of Japanese-style dishes with bolder Thai flavours is the throughline across all three.

The all-you-can-eat format is built for a leisurely, exploratory meal — it suits groups who want to sample a wide range of dishes without committing to individual orders, and it runs at set times noted above rather than all day. The a-la-carte dinner menu, available on Friday and Saturday afternoons into the evening and as the standing option year-round for those who prefer it, works better for a quieter, more focused meal or for guests who already know exactly what they want. The take-away and online ordering options serve the reality of a suburban stretch like St Joseph Blvd, where many visitors are picking up food on the way home rather than settling in for a full seated meal.

Because reservations are recommended rather than guaranteed on a walk-in basis, the room suits both planned outings and last-minute stops, provided the timing lines up with the service format running that day. Bar seating is part of the space, which gives solo diners or couples an option outside the main dining tables.

Budgeting for a visit and what moves the total

The bill at Soul Stone Sushi Grill And Bar depends mainly on which format is chosen: the all-you-can-eat tasting menu is priced as a set experience per person, while the a-la-carte dinner menu is priced per dish, which means the final total scales with how much is ordered.

Group size affects the total directly under the all-you-can-eat format, since it is charged per diner rather than per table, so a larger party covering an Orleans birthday dinner or a family gathering will see the cost multiply accordingly. Under a-la-carte service, by contrast, a table can moderate the bill by ordering fewer shared plates or by mixing lighter and heavier dishes, giving more control over the final amount. Beverage choices, including anything ordered from the bar, add to the total separately from the food menu.

Timing also plays a role: arriving during the lunch window on Friday or Saturday, before the switch to a-la-carte, generally means a different price point than an evening dinner visit. Various payment methods are accepted, so it is worth having a general budget in mind rather than an exact figure, since the format chosen on arrival — tasting menu or a-la-carte — is what ultimately sets the price.

Frequently asked questions

What happens if you arrive outside opening hours?

Soul Stone Sushi Grill And Bar is closed on Mondays, and on other days service is limited to the specific windows listed for lunch and dinner. Arriving outside those windows, including after the last call cutoff for the all-you-can-eat menu, means the kitchen will not be able to seat a tasting-menu order, so calling 613-837-1668 ahead of time is the most reliable way to confirm the current hours before making the trip to St Joseph Blvd.

Is it suitable for families or groups visiting Orleans?

The dining room accommodates both small tables and larger groups, and the all-you-can-eat format in particular works well for a group that wants to share a wide range of dishes rather than order individually. Families and larger parties from around Orleans are better served by calling ahead to confirm seating for the group size, especially during evening dinner service when the room tends to be busier.

Does it suit a special occasion?

The combination of a full dinner menu, bar seating, and a tasting-style all-you-can-eat option makes the space workable for a celebratory dinner or a gathering built around trying a variety of dishes. Since reservations are recommended, planning ahead for a specific date helps secure a table for the occasion rather than relying on a walk-in spot.

Do you need to book or make an appointment?

A reservation is recommended, though not strictly required, particularly for the all-you-can-eat dinner sittings when demand is higher. Calling 613-837-1668 ahead of a visit is the simplest way to confirm both a table and which menu format will be available at that time.